Chef's Features
ZUPPA DI NOZZE
Traditional Italian soup with mini meatballs
simmered in a lightly seasoned clear broth with fresh
escarole and pastina pasta. Cup 2.29 Bowl 3.29
SPINACI SALTATI
Sautéed spinach combined with the robust flavors of
olives, garlic, Gorgonzola cheese, white wine
and red pepper flakes. 3.99
CALZONE DANIELE
Oven-baked chicken breast with seasoned sautéed
spinach combined with Casa five cheese blend,
bacon and mushrooms. 7.99
BISTECCA PANINO AL FORNO
Tenderloin tip oven-baked sandwich topped with
mushrooms, onions and a provolone cheese sauce.
Served with a penne balsamic vinaigrette salad. 8.99
TORTELLACCI ZUCCA
These large cheese-filled tortellacci are enhanced
with a rich butternut squash sauce. 11.99
BRUSCIOLNE
Thinly sliced round steak seasoned with herb
breadcrumbs, Parmesan and Romano cheeses and
sweet raisins, then rolled and slow roasted in
Casa meat sauce. Complemented with a Casaburo
side salad and a side of pasta. 15.29
FILLETTO ANGELINA
Fillet of sole flash-fried, topped with sautéed spinach,
fresh mozzarella and grape tomatoes with a
delicate Pinot Grigio sauce. Complemented with a
Casaburo side salad and a side of pasta. 14.99
LIMONCELLO DOLCE
Three layers of vanilla cake baked with an intense
lemon flavor and soaked in Limoncello, an Italian
lemon liqueur, topped with rich mascarpone cream and
a sprinkle of candied lemon peel. 6.29
Wine Features
TORRESELLA
IN EASTERN VENEYO, bordering on Friuli,
there is a zone of especially fine vineyards
with a wine-making tradition extending back to
Roman times. The climate, without sharp seasonal
variations, and the clay soils of medium structure,
rich in salts and well-fertilized, yield some of the
world’s most sought-after grapes and high-quality
wines. Cantine Torresella’s wines are distinguished
by their freshness and fruit.
PINOT NOIR
Torresella’s Pinot Noir is intriguingly
original. The austere variety produces a
wine that combines elegance with
complexity and warmth with freshness.
It has a ruby red color with aromas of
forest, fruits and spices.
Glass 5.75
Bottle 22.00
RIESLING
Torresella’s interpretation of this
celebrated aromatic grape, Riesling’s
fresh, fragrant flower and citrus aromas
are complemented by a generous palate
as gently rolling as the Oltrepo Pavese
hills where it is grown.
Glass 5.75
Bottle 22.00
PERONI
A pale Italian lager,
Peroni has a dignified
taste with a pedigree all
its own. This beer is a
fantastic Euro-style brew
with a straw-like color
and clean finish.
4.75